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Large pasta screws in a tasty tomato sauce with chicken pieces. A classic dish appreciated by many. A profile and flavoring that takes you to the Mediterranean.
This meal is freeze-dried. You need to add cold or hot water to be able to eat it. The cooking time is shortest with hot water, about 10 minutes. With cold water, the cooking time can be up to 30-40 minutes.
Ingredients: Pasta 36% (DURUM WHEAT FLOUR, salt), tomato, palm fat, chicken 8.1%, sugar, flavoring (contains EGGS), carrot, modified potato starch, onion powder, yeast extract, emulsifier: E 451, salt, maltodextrin.
Nutritional value per 100 g
Energy 1763 kJ / 421 kcal
Fat 16 g
of which saturated fat 9.1 g
Carbohydrates 52 g
of which sugars 17 g
Protein 16 g
Salt 2.7 g
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