Pasta with herb sauce

Ingredients: Precooked pasta (EU) (WHEAT) 51%, low-salt vegetable stock (corn glucose syrup, yeast extract, natural flavors, sugar, vegetables (onion, leek), rapeseed oil, corn and potato maltodextrin, concentrated vegetable juice (leek, carrot), aromatic plants, gurmeja), CHEESE (MILK, salt, LACTIC acid fermentation, rennet), sunflower oil, MILK proteins, starch, carrot, onion, aromatic herbs (parsley, chives, dill 2.1%, corn fiber, glucose syrup, salt, garlic, SOY lecithin

May contain traces of: EGGS, FISH, NUTS, PEANUTS, MUSTARD.

Nutritional value Per 100g Energy 1728 kj - 411 kcal Fat 12 g - of which saturated fat 3.5 g Carbohydrates 55 g - of which sugars 6.3 g Dietary fiber 5.3 g Protein 17 g Salt 2.0 g